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Your selections:
Reduced pollination efficiency compromises some physicochemical qualities in gac (Momordica cochinchinensis spreng.) fruit
- Tran, Xuan T., Parks, Sophie E., Nguyen, Minh H., Roach, Paul D.
Improved propagation methods for GAC (Momordica Cochinchinensis Spreng.)
- Tran, Xuan T., Parks, Sophie E., Roach, Paul D., Nguyen, Minh H.
Changes in physicochemical properties of Gac fruit (Momordica cochinchinensis Spreng.) during storage
- Tran, Xuan T., Parks, Sophie E., Nguyen, Minh H., Roach, Paul D., Kha, Tuyen C.
Yield of carotenoids, phenolic compounds and antioxidant capacity of extracts from Gac peel as affected by different solvents and extraction conditions
- Chuyen, Hoang V., Tran, Xuan T., Nguyen, Minh H., Roach, Paul D., Parks, Sophie E., Golding, John B.
Effects of maturity on physicochemical properties of Gac fruit (Momordica cochinchinensis Spreng.)
- Tran, Xuan T., Parks, Sophie E., Roach, Paul D., Golding, John B., Nguyen, Minh H.
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